Resunova
All jobs

Domino's

Assistant Manager(01422) - 3951 Taylorsville

Louisville, KY, United States

Posted August 1, 2026

Job description

Domino's Pizza is seeking an enthusiastic and customer-focused Assistant Manager to join our team at our 3951 Taylorsville location in Louisville, United States. As an Assistant Manager, you will play a crucial role in ensuring the smooth operation of the store, providing excellent customer service, and leading a team of dedicated employees. • Oversee daily store operations, including opening and closing procedures • Manage and motivate team members to maintain high performance standards • Run shifts efficiently, ensuring timely order preparation and delivery • Handle cash transactions and maintain accurate financial records • Interact professionally with customers, addressing concerns and ensuring satisfaction • Process customer orders accurately and efficiently • Maintain a clean and organized work environment • Assist in training and developing new team members • Implement and enforce company policies and procedures • Collaborate with the store manager to achieve sales targets and improve store performance • Contribute to inventory management and stock control • Proven experience in customer service or food service industry • Strong leadership and team management skills • Excellent communication and interpersonal abilities • Proficiency in math and problem-solving • Ability to multitask and work efficiently in a fast-paced environment • Detail-oriented with a focus on accuracy and quality • Basic computer skills for order processing and inventory management • Knowledge of food safety regulations and practices • Physical ability to lift up to 25 pounds and stand for extended periods • Flexibility to work various shifts, including evenings and weekends • High school diploma or equivalent (preferred) • Food safety certification (preferred) • Positive attitude and enthusiasm for delivering great customer experiences All your information will be kept confidential according to EEO guidelines.